Thanks to Pedro of Saint Isidore Homestead & Permaculture at the Greene Farmers Market for these incredibly beautiful Watermelon Radishes (Raphanus sativus).

This morning Bill sliced them up and with lots of other ingredients created a delicious soup.

We had the soup with slices of another purchase from the Greene Farmers Market. Thanks to Cedar Fox Mercantile and Bakery for oh so yummy pumpkin sage artisan sourdough bread.

Oh what a super lunch!

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